Diced and Spiced

Food for a family of five: Growing it, cooking it, eating it and loving it!

Wednesday, June 22, 2011

Wordless Wednesday: Grillin'

Why I leave grilling to the men in the family:


(the blackened results of my attempt to grill a marinated tri-tip steak for Father's Day)
Posted by Salt in Suburbia at 8:19 PM
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Labels: wordless wednesday

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